Description

Mini choux pastry puffs, filled with vanilla custard, dipped in a chocolate ganache and shaped into a tower. The profiterole is dusted with icing sugar and finished with fresh cream rosettes and fresh strawberries- writing on a plaque (additional).

Size:

10 ppl (30 puffs)   12 ppl (36 puffs)   16 ppl (48puffs)   20 ppl (60 puffs)   25 ppl (75 puffs)